Preparing The Opening - GEA JGP628 Instructions D'installation

PREPARING THE OPENING

1
MAINTAIN THE FOLLOWING
MINIMUM CLEARANCE
DIMENSIONS
13" MAX. Depth of unprotected
overhead cabinets
30" MIN. clearance from
countertop to unprotected
overhead surface
3-3/4" MIN. clearance
from cutout to side wall
on the left of the unit
2
OVERALL COOKTOP
DIMENSIONS
36"
Cooktop
18-7/8"
3
CUTOUT DIMENSIONS OF
COUNTERTOP
To ensure accuracy, it is best to make
a template when cutting the opening
in the counter.
33-7/8"
2-1/4" Min. Between
cutout and the wall
behind the cooktop
2-1/2" Min. from
front edge of
cutout and front
edge of countertop
Installation Instructions
6" MIN. clearance from
3 3/4 MIN.
cutout to side wall on
the right of the unit
18" MIN. height
from countertop
to nearest cabinet
on either side of
unit
21"
3"
33-11/16"
19-1/8" width cut
16-15/16"
length
of cut
4
RECOMMENDED GAS SUPPLY
LOCATION FROM BACKWALL
Recommended
gas supply
location
5
MAKE SURE WALL
COVERINGS, COUNTERTOP
AND CABINETS AROUND
COOKTOP CAN WITHSTAND
HEAT (UP TO 200°F)
GENERATED BY COOKTOP
Wall covering,
cabinets and
countertop
must withstand
heat up to
200°F
4
1" Min. From Backwall
From Cutout
Center Line