Cooking Guide - White&Brown KF 27 Mode D'emploi

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notice_KF27 20/09/06 15:09
CONVECTION MODE
- Set the switch (4) on II (5).
- Set the desired temperature using the thermostat (3). The convection indicator lights on (6).
- Let the oven preheat before beginning cooking. Once the set temperature is reached, the light
indicator goes off (6).
- During cooking, the light indicator goes on and off, maintaining the set temperature.
- Once cooking is finished, set the thermostat (3) and the switch (4) off.
GRILL MODE
- Set the switch (4) on I (7).
- Set the desired temperature using the thermostat (3). The grill indicator lights on (8).
- Let the oven preheat before beginning cooking. Once the set temperature is reached, the light
indicator goes off (8).
- During cooking, the light indicator goes on and off, maintaining the set temperature.
- Once cooking is finished, set the thermostat (3) and the switch (4) off.
USEFUL TIPS
To reduce smoke and unpleasant smells during cooking :
- keep the inner cavity of the oven perfectly clean, clean it after each use
- place a little container of water inside the oven during cooking
- do not exceed the recommended temperatures of cooking, reduce if necessary
- use preferably terracotta dishes
- The cooking times are given on an indicative basis and they vary according to the nature of the
foods and to your personal taste.
DISH
Soufflé
Quiche
Stuffed tomatoes
Grilled potatoes
Pizza
Beef (500 g)
Cheap (500 g)
Pork (500 g)
Veal (500 g)
Fish (500 g)
Chicken (500 g)
Rabbit (500 g)
Cake
Pie
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COOKING GUIDE

COOKING GUIDE
THERMOSTAT COOKING TIME
220 °C 35 min.
200 °C 30 min.
220 °C 40 min.
220 °C 40 min.
240 °C 15/20 min.
250 °C 15 min.
250 °C 15 min.
220 °C 25 min.
240 °C 25 min.
250 °C 15 min.
250 °C 25 min.
240 °C 30 min.
180 °C 45 min.
200 °C 30 min.
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GRID POSITION
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