IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should be followed, including the following: WARNING! – To reduce the risk of burns, electric shock, fire, injury to persons, or exposure to excessive microwave energy: 1. Read all instructions before using the appliance. 2.
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9. DO NOT allow children to use this appliance, unless closely supervised by an adult. 10. DO NOT operate this appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped.
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THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOONOR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to persons: a. DO NOT overheat the liquid. b. Stir the liquid both before and halfway through heating it. c.
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25. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. 26.
7. DO NOT use this microwave oven to heat corrosive chemicals (for example, sulfides and chlorides). Vapors from such corrosive chemicals may interact with the contact and springs of the safety interlock switches thereby rendering them inoperable. 8. DO NOT leave the microwave unattended when paper, plastic or other combustible materials are placed inside the oven to facilitate cooking.
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY 1. DO NOT attempt to operate this oven with the door open as open-door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.
A short power cord is provided to reduce the risk of the user becoming entangled in or tripping over a longer cord. Longer cord sets or extension cords are available and may be used if care is exercised in their use. If an extension cord is used, the marked electrical rating of the cord should be at least as great as the electrical rating of the appliance.
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Guidelines and safety tips for microwave cooking: 1. DO NOT use sealed jars or narrow neck bottles for cooking or reheating.They may shatter. 2. Remove plastic store wrap before cooking or defrosting foods in the oven. 3. Avoid inserting nails, wire, etc. through any holes in the unit during operation.
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altitude, volume, size and shape of food and utensils used. As you become familiar with the oven, you will be able to adjust for these factors. 12. DO NOT overcook food. If food is undercooked, it can always be returned to the oven for further cooking. If food is overcooked, nothing can be done.
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19. Pot Holders should always be used when removing items from the oven.Heat is transferred from hot food to the cooking container and from the container to the Glass Tray. The Glass Tray can also be very hot after removing the cooking container from the oven.
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Utensils for Use in the Microwave Use for shielding only. Small smooth pieces can be used to cover Aluminum foil thin parts of meat or poultry to prevent overcooking. Arching* can occur if foil istoo close to oven walls. The foil should be at least 1 inch (2.5cm) away from oven walls.
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INSTALLATION 1. Remove all packing materials and accessories. Remove any protective film found on the microwave oven cabinet surface and on the Control Panel.IMPORTANT: DO NOT remove the Waveguide (Mica Cover) on the inside of the oven cavity, this is to protect the magnetron. 2.
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CLEANING MICROWAVE OVEN CARE The oven should be cleaned regularly and any food deposits removed. 1. Remove the power cord from the wall outlet before cleaning. NEVER immerse the appliance in water or other liquids when cleaning. 2. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation...
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8.The outside surfaces should be cleaned with a damp cloth. To prevent damage tp the operating parts inside the oven, water should not be allowed to seep into the ventilation openings. 9.Wipe the glass door on both sides with a damp cloth to remove any splatters.
DESCRIPTION OF PARTS 1) Cabinet 2) Oven Window 3) Turntable Assembly a) Turntable Drive Shaft b) Roller Ring c) Glass Tray 4) Waveguide/Mica Cover (Do not remove) 3b 3c 5) Door Safety Lock System 6) Oven Light 7) Air Vent Waveguide cover 8) Control Pannel a.
1. STOP/CLEAR Touch to stop cooking or clear the program. 2. START/PAUSE Touch to start or pause cooking. 3. NUMBER KEYPADS (0-9) Touch to set the cooking time. 4. SETTING THE CLOCK 1) Touch CLOCK once (for 12 hour clock) or twice (for 24 hour).
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6. EXPRESS Program will start immediately after touching the number keypad (1-6). Suppose you want to set the quick cooking in 6 minutes. 1) Touch number keypad 6. 2) 6:00 can be seen on display. 3) The program starts automatically. Touch number keypad Time minutes 1 minute...
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3) Touch POWER keypad. 4) Use the number keypads to enter the power level as shown in the table below. * Touch the POWER keypad one for power level 10 - 100% power. NUMBER Display POWER 1,0* 100P 100% 5) Touch START/PAUSE keypad. 9.
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10. SETTING “DEFROST BY WEIGHT” 1) Touch DEFROST BY WEIGHT keypad. 2) Use the number keypad pounds L “ . ” 3) When the “OZ” icon flashes, use the number keypad to enter food weight in ounces. 4) Touch START/PAUSE keypad. Note: The maximum weight is 5 LB.
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1) Baked Potato Each potato about 3.5-5.3oz 1. Touch BAKED POTATO once for each potato to be cooked. 1 potato 6 min. 20 sec. 2 potatoes 8 min. 10 sec. 3 potatoes 12 min. 4 potatoes 16 min. 2. Touch START/PAUSE keypad 2) Popcorn For microwave popcorn: 1.
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3) Pizza Reheating pizza: 1. Touch PIZZA keypad. 2. Touch PIZZA once for one slice and touch the keypad twice for two slices. 3. Touch START/PAUSE keypad 4) Beverage A standard cup is 250ml (8 oz.): 1. Touch BEVERAGE once for each cup to be heated. 1 cup 1 min.
12. TWO-STAGE COOKING This enables cooking at multiple power levels and time settings. SET STAGE 1: 1) Place food into oven and close the door. Touch TIME COOK keypad. 2) Use the number keypads to set a cooking time. 3) Touch POWER keypad. 4) Use the number keypads to enter the power level.
C OOKING TIPS The following factors may a ffect the cooking result: Food arrangement Place thicker areas towards the outside of the dish, the thinner part towards the centre and spread pieces evenly.Do not overlap if possible. Cooking time length Start cooking with a short time setting and check to see if food needs more time when the when oven turns off.
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Microwave safe plastic cookware Some microwave safe plastic cookware might not be suitable for cooking foods with high fat and sugar content. DO NOT exceed the preheating time specified in the dish instruction manual. Please check the followingTroubleshooting Guide before calling for service.
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LIMITED WARRANTY ZHONGSHAN DONLIM WEILI ELECTRICAL APPLIANCES CO., LTD. Warrants that this appliance shall be free from defects in materialand workmanship for: -one year on parts and labor with proof of purchase During the' in-warranty' period, defective products will be repaired or replaced at the discretion of the retailer and/or ZHONGSHAN DONLIM WEILI ELECTRICAL APPLIANCES CO., LTD.