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  • FRANÇAIS, page 25
Loading the Dishwasher
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Before placing the dishes in the dishwasher, remove the
larger food particles to prevent the filter from becoming
Top Rack
Bottom Rack
clogged, which results in reduced performance.
If the pots and pans have baked-on food that is extremely
hard to remove, we recommend that they be allowed to
soak before they are washed. This will eliminate the need
for extra wash cycles.
Pull out the racks to facilitate loading the dishwasher.
How to Use the Lower Rack
We recommend that you place the most difficult to clean
items on the bottom rack: pots, pans, lids, serving dishes
and bowls, as shown in the figure to the right.
It is preferable to place serving dishes and lids on the
sides of the racks in order to avoid blocking the rotation of
the top spray arm.
- Pots, serving bowls, etc. must always be placed top down.
- Deep pots should be slanted to allow the water to flow
out.
- Silverware should be placed in the silverware basket
with the handles at the bottom; If the rack has side
baskets, the spoons should be loaded individually into the
appropriate slots (see fig.
A).
- Especially long utensils
should be placed in the
horizontal position at the
front of the upper rack.
How to Use the Upper
R a c k
The upper rack is
designed to hold more delicate and lighter dishware,
such as glasses, coffee and tea cups and saucers, as well
as plates, small bowls and shallow pans (as long as they
are not too dirty).
- Position the dishes and cookware so that they do not get
moved by the spray of water.
How to adjust the Upper rack ...
The top rack can be adjusted using the two rack heights
(top and bottom). To adjust the rack, open up the tabs that
lock the guides and pull out the rack. Arrange the rack with
the back wheels in either the top or bottom position and
then insert it along the guides until the front wheels are on
1
as well. Close the tabs to lock the rack in place (see Fig. F).
A
2
3
Fig. F
4
GB
15

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