Oven Functions; Cooking Mode - Dacor Modernist Pro Manuel D'utilisation

Using the oven

Oven functions

Oven
Basic oven

Cooking mode

Select the cooking mode you want. Set the temperature you want.
See Setting the temperature on page 43 and Basic baking and broiling instructions
starting on page 44.
Mode
Bake
Convection Bake
Convection Roast
Broil
Convection Broil
Pro Convection
Mode
Bake
40 English
NX9900R_PRO RANGE_DOP36M96GL_DG68-01105C-02_EN.indd 40
Bake, Convection Bake, Convection Roast, Broil, Convection Broil, Pro
Convection, Special Function.
175 °F (80 °C) - 550 °F (285 °C)
175 °F (80 °C) - 550 °F (285 °C)
175 °F (80 °C) - 550 °F (285 °C)
175°F (80 °C) - 550 °F (285 °C)
• Bake mode is used for baking cakes, cookies, and casseroles. Always
preheat the oven.
• Baking temperatures and times will vary depending on the
ingredients and the size and shape of the baking pan used.
• Dark or nonstick coatings may cook faster with more browning.
Oven functions
Temperature range
LO / MED / HI
LO / MED / HI
✓ = Available / ✗ = Not Available
Instruction
Temp Probe
✓
✓
✓
✗
✗
✓
2019-07-29 10:52:39