Open Or Close Drawer; About Children And The Microwave - Dacor MMDV30S Mode D'emploi

Information you need To Know
about Utensils and Coverings
It is not necessary to buy all new cookware. Many pieces
already in your kitchen can be used successfully in your
new microwave. Make sure the utensil does not touch the
interior walls during cooking.
Use these utensils for safe microwave cooking and
reheating:
• Glass ceramic (Pyroceram
• Heat-resistant glass (Pyrex
• Microwave-safe plastics
• Microwave-safe paper plates
• Microwave-safe pottery, stoneware and porcelain
• Browning dish (Do not exceed recommended preheat-
ing time. Follow manufacturer's directions.)
These items can be used for short time reheating of foods
that have little fat or sugar in them:
• Wood, Straw, Wicker
Do noT USE
• Metal pans and Bakeware
• Dishes with metallic trim
• Non-heat-resistant glass
• Non-microwave-safe plastics (margarine tubs)
• Recycled paper products
• Brown paper bags
• Food storage bags
• Metal twist-ties
Should you wish to check if a dish is safe for microwav-
ing, place the empty dish in the microwave on HIGH for
30 seconds. A dish which becomes very hot should not be
used.
ThE FolloWInG CoVErInGS arE IDEal:
• Paper towels are good for covering foods for reheating
and absorbing fat while cooking bacon.
• Wax paper can be used for cooking and reheating.
• Plastic wrap that is specially marked for microwave
use can be used for cooking and reheating. DO NOT
allow plastic wrap to touch food. Vent so steam can
escape.
• Lids that are microwave-safe are a good choice
because heat is kept near the food to hasten cooking.
• Oven cooking bags are good for large meats or foods
that need tenderizing. DO NOT use metal twist ties.
Remember to slit the bag so steam can escape.
), such as Corningware
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hoW To USE alUMInUM FoIl In yoUr
DraWEr:
• Small flat pieces of aluminum foil placed smoothly on
the food can be used to shield areas that are either
defrosting or cooking too quickly.
• Foil should not come closer than one inch to any sur-
face of the Microwave In-A-Drawer
Should you have questions about utensils or coverings,
®
check a good microwave cookbook or follow recipe
suggestions.
aCCESSorIES:
There are many microwave accessories available for
purchase. Evaluate carefully before you purchase to
make sure that they meet your needs. A microwave-safe
thermometer will assist you in determining correct done-
ness and assure you that foods have been cooked to safe
temperatures. Dacor is not responsible for any damage to
the appliance when accessories are used.

open or Close Drawer

Always press the OPEN or CLOSE key on the control panel
to open or close the drawer.
Do not push or pull the drawer by hand, except in
case of emergency, such as a power failure. If nec-
essary, push or pull slowly.
about Children and The
Microwave
Children below the age of 7 should use the Microwave In-
A-Drawer with a supervising person very near to them.
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Between the ages of 7 and 12, the supervising person
should be in the same room. The child must be able to
reach the drawer comfortably.
At no time should anyone be allowed to lean or sit on the
Microwave In-A-Drawer
Children should be taught all safety precautions: how
to use potholders, remove coverings carefully and pay
special attention to packages that crisp food because they
may be extra hot.
Do not assume because a child has mastered one cooking
skill that he/she can cook everything.
Children need to learn that the Microwave In-A-Drawer
not a toy. See page 14 for Control Lock feature.
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