SEVERIN KG 2389 Mode D'emploi page 8

always grip the plug itself.
 Before moving or storing the appliance,
ensure it has cooled down completely.
 Do not use the handle to carry the
appliance.
 Th e appliance is not intended to be
operated by means of an external timer or
separate remote-control system
 No responsibility is accepted if damage
results from improper use, or if these
instructions are not complied with.
 Th is appliance is intended for domestic or
similar applications, such as
- in shops, offi ces and other similar
working environments,
- in agricultural areas,
- by customers in hotels, motels etc. and
similar establishments,
- in bed-and breakfast type environments.
 In order to comply with safety regulations
and to avoid hazards, repairs of electrical
appliances must be carried out by qualifi ed
personnel, including the replacement
of the power cord. If repairs are needed,
please send the appliance to one of our
customer service
addresses can be found in the appendix to
this manual.
Indicator lamp
Th e main red indicator lamp remains lit
while the appliance is pre-heating.
Temperature control
Th e required grill temperature can be
adjusted continuously from MIN (keeping
warm) to MAX (grilling).
Before using for the fi rst time
 Clean the fi tted grill plates with a damp,
lint-free cloth and wipe dry aft erwards.
 Close the unit.
 Insert the plug into a suitable wall outlet,
and use the On/Off switch to turn the
appliance on. Set the temperature control
to its MAX position.
 Let the grill heat up for about 15 minutes
without any food. Th is will remove the
departments. Th e
smell typically encountered when fi rst
switching on a grill. (A little smoke may be
emitted; this is quite normal, but ensure
there is suffi cient ventilation.)
 Let the appliance cool down.
 Clean the grill plates aft erwards as
described in the ‚General care and
cleaning' section.
Operation
 Set the appliance up in the desired
operating position.
Contact grilling
E.g. cutlet or escalope, sandwich, panini
etc.:
Fold the upper grill element straight down
onto the food to be grilled.
Cooking 'au gratin'
E.g. toasted dishes:
Put the upper grill element in a vertical
position, pull it up and then move it down
again towards the front (see picture I), so
it is above the lower plate.
Barbecue-type grilling
E.g. steak, cutlet or escalope:
Put the upper grill element in a vertical
position, pull it up and move it down
again towards the rear (see picture II), so
that the grill plates are aligned with each
other and level
 Ensure that the grill plates have been
correctly fi tted.
 Ensure that the fat collection tray is placed
properly under the excess fat drain; always
empty it in good time during operation.
(with barbecue-type grilling, both fat
collection trays should be in position.)
 Insert the plug into a suitable wall outlet.
 Use the temperature control to choose the
desired temperature level.
 Wait until pre-heating is complete and the
temperature indicator lamp goes out.
 Th e non-stick grill plates only need to be
slightly greased when fi rst used.
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