Storing Frozen Food; Making Ice Cubes; Energy Saving Tips - FAR R5219W Manuel D'utilisation

ENGLISH
affect the temperature in the refrigerator. If
required, change the thermostat temperature
settings.

STORING FROZEN FOOD

All frozen food you purchase should be placed
in the freezer as soon as possible to avoid them
from defrosting and spoiling.
All storage recommendations printed on the
packaging of frozen food by the manufacturer
should always be followed.
When using the freezer for the first time or
after defrosting, set the thermostat knob to the
maximum position for at least 2 hours before
introducing food to be stored, and then re-adjust
it to the normal position.

MAKING ICE CUBES

1. Fill the ice tray with ¾ full of clean water.
2. Place the tray in the top freezing drawer.
3. Close the door.
To remove the ice cubes from the tray, put the
tray under running water for a while and then
twist the tray slightly to loosen the ice cubes.
GB-14
ENERGY-SAVING TIPS
Install the fridge or freezer in a cool place out of
direct sunlight and away from cookers, heaters,
dishwashers or any hot air emitting items.
Do not set the freezer temperatures lower than
necessary. Set the internal temperature within
the correct range e.g. adjust the thermostat at
middle position -18°C in the freezer respectively.
Let pre-cooked foods cool down before placing
them in the fridge or freezer. This will prevent
the internal temperature of the fridge from rising.
Keep your freezer full, but not over crowded, Try
to leave about 20% free space for air circulation.
To prevent cold air escaping, limit the frequency
of opening door. When retuning from shopping,
sort foods to be kept in your freezer before
opening the door. Only open the door to put
food in or take it out.
Make sure the door seal is clean and in good
condition. It should hold a piece of paper tightly
in place when shut.
ENGLISH
GB-15