P R OB L E M
R U NNING OF R E F R IGE R AT OR
Compres sor does not run.
R efrigerator runs too
much or too long.
Compres sor goes off and
on frequently.
T E MP E R AT U R E S AR E T OO COL D
F reezer temperature too
cold. R efrigerator
temperature is satisfactory.
R efrigerator temperature
too cold. Freezer
temperature is satisfactory.
F ood s tored in drawers
freezes .
F ood s tored in Meat
K eeper freezes (s ome
models ).
Before You Call
CAU S E
•
Freezer control is OFF.
•
Refrigerator is in defros t cycle.
•
Plug at wall outlet is
dis connected.
•
Hous e fus e blown or tripped
circuit breaker.
•
Power outage.
•
Room or outs ide weather is
hot.
•
Refrigerator has recently been
dis connected for a period of
time.
•
Automatic ice maker is
operating.
•
Doors are opened too
frequently or too long.
•
Refrigerator/freezer door may
be s lightly open.
•
Freezer control is s et too cold
(control found in refrigerator
s ection).
•
Refrigerator/freezer gas ket is
dirty, worn, cracked, or poorly
fitted.
•
Condens er is dirty.
•
T hermos tat keeps the
refrigerator at a cons tant
temperature.
•
Freezer control is s et too cold.
•
Refrigerator control is s et too
cold.
•
Refrigerator control is s et too
cold.
•
Meat Keeper T emperature
Control s et too cold.
COR R E CT ION
•
S et freezer control. S ee T emperature Controls s ection.
•
T his is normal for a fully automatic defros t refrigerator.
T he defros t cycle occurs periodically, las ting about 30
minutes .
•
Ens ure plug is tightly pus hed into outlet.
•
Check/replace fus e with a 15 amp time-delay fus e.
Res et circuit breaker.
•
Check hous e lights . Call local Electric Company.
•
It's normal for the refrigerator to work longer under
thes e conditions .
•
It takes 8-12 hours for the refrigerator to cool down
completely.
•
Ice maker operation caus es refrigerator to run s lightly
more.
•
Warm air entering the refrigerator caus es it to run
more. Open doors les s often.
•
Ens ure refrigerator is level. Keep food and containers
from blocking door. S ee P R OB L E M s ection
OP E NING/CL OS ING OF DOOR S /DR AWE R S .
•
S et refrigerator control to warmer s etting until
refrigerator temperature is s atis factory. Allow 24 hours
for temperature to s tabilize.
•
Clean or change gas ket. Leaks in door s eal will caus e
refrigerator to run longer in order to maintain des ired
temperatures .
•
Clean condens er. S ee Care & Cleaning Chart in Care
and Cleaning s ection.
•
T his is normal. Refrigerator goes on and off to keep
temperature cons tant.
•
S et freezer control to a warmer s etting. Allow 24 hours
for temperature to s tabilize.
•
S et refrigerator control to a warmer s etting. Allow 24
hours for temperature to s tabilize.
•
S ee s olution above.
•
Adjus t Meat Keeper T emperature Control to a lower
s etting. (Meat s hould be s tored at a temperature jus t
below the freezing point for maximum fres h s torage
time. It is normal for ice crys tals to form due to the
mois ture content of meat.)
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