on a level, stable surface, otherwise the
compressor might not work properly.
•
Do not tilt the ice-cream maker more
than 45° and do not turn it upside down.
•
When the ice-cream maker has been
switched off, wait at least five minutes
before starting it again, otherwise the
compressor can be damaged.
•
Do not subject the surface or edge of the
container to knocks when taking out the
ice cream, this can damage the container.
•
Never start the ice-cream maker unless
the ice-cream container and mixer are
correctly fitted.
•
The initial temperature of the ice-cream
mixture should be 25 ± 5°C. The mixture
should not be cooled or frozen before it
is placed in the ice-cream maker. This
will cause the ice cream to solidify too
quickly, and to block and switch off the
motor with the motor safety function.
•
When the ice-cream making process has
started, do not switch off the motor or
open the transparent lid until the
process is completed.
•
Switch off the ice-cream maker and pull
out the plug after use.
•
A faint noise when the mixer scrapes
against the container will be heard if the
ice-cream maker is started without ice
cream. This is perfectly normal.
•
There are two round copper plates on
the transparent lid over the motor. Wipe
off any water from the copper plates and
the transparent lid before using the
ice-cream maker. Water can short circuit
the two copper plates, which will cut out
the power supply to the motor. If this
happens, switch off the ice-cream maker
and pull out the plug, wipe off the water
and start the ice-cream maker again.
MAINTENANCE
CLEANING
•
Remove the mixer and wipe it with a
damp cloth.
•
Remove the ice-cream container and
clean it with a soft, damp cloth.
•
Wipe the transparent lid and the lid over
the ice-cream container with a damp
cloth.
•
Remove any impurities on the base unit
and other parts with a damp cloth.
•
Wipe thoroughly with a dry cloth and fit
all the parts.
WARNING!
•
Pull out the plug before cleaning and
maintenance, otherwise there is a risk of
electric shock.
•
Do not expose the power cord or plug to
water or any other liquid, or submerge
the base unit, and make sure that no
liquid gets into the ventilation openings
on the ice-cream maker.
•
Do not use detergent or metal utensils,
abrasive or scratching utensils when
cleaning. Do not wash the ice-cream
maker in a dishwasher. Do not expose
the evaporator to water.
EN
31