Rösle 25319 Mode D'emploi page 5

Care instructions
• After cleaning the cast metal utensil, rub
the surface with a small amount of neutral
high smoke­point cooking oil or vegetable
fat – never use olive oil!
• Wipe off any excess grease using a cotton
cloth.
Reseasoning
If frequently used for cooking
acidic meals, if cleaned with
chemicals or if the enamel
sustains damage or the patina is
worn off, cast metal utensils can take on a
somewhat dull and tarnished appearance.
If this occurs, reseason the cast metal
components. This greatly reduces burning
and rust formation.
• Follow the instructions for cleaning.
• Follow the instructions for curing and
seasoning before use.
GENERAL INFORMATION AND WARRANTY
We cannot be held liable for damage to the
cast metal components and accessories
caused by the following:
• incorrect use
• inappropriate, improper or negligent
handling
• failure to follow this instruction manual
• failure to follow manufacturer's indications
regarding cleaning products
• improper repairs
• installation of non­original spare parts and
accessories
• misuse
This article is covered by the statutory
warranty of 2 years. The warranty period
commences from the date shown on the
receipt. Please keep your receipt in a safe
place for proof of warranty.
This only covers damage that is caused by
intentional or grossly negligent actions of
the legal representative of our company. For
questions or complaints, please contact your
specialised dealer.
Keep this instruction manual for future
reference.
Declaration of Conformity
For enamelled utensils intended to
come into contact with food. We hereby
declare that our products comply with
the current provisions of Regulation (EC)
No. 1935/2004, Directive 84/500/EEC,
2005/31/EC and DIN EN ISO 4531:2018.
We hope you enjoy your new RÖSLE product!
Your RÖSLE team from Marktoberdorf
This is a computer­generated document.
No signature is required.