Freezing fresh food
The 4-star compartment
is suitable for
long term storage of commercially frozen food, and
for freezing fresh food.
To freeze fresh foods it is not necessary to change
the setting of the thermostat knob.
However, for a quicker freezing operation, turn the
thermostat knob to the coldest setting; but
remember that, in this condition, the refrigerator
compartment temeprature might drop below 0¡C.
If this occurs reset thermostat knob to a warmer
setting.
Important
Do not put carbonated liquids (fizzy drinks, etc.) in
the freezing compartment as they may burst.
Water ices, if consumed immediately after removal
from the freezing compartment, can possibly cause
the skin to be freeze burnt.
Remember that, once thawed, frozen food deterio-
rates rapidly.
Storage of frozen food
When first starting-up or after a period out of use,
before putting the products in the compartment let
the appliance run for at least two hours on the
coldest setting, then turn the thermostat knob to the
normal operating position.
Important
In the event of accidental defrosting, for example
due to a power failure, if the power has been off
for longer that the value shown in the technical
characteristics chart under Òrising timeÓ, the
defrosted food must be consumed quickly or
cooked immediately and then refrozen (after
cooling).
Thawing
Deep-frozen or frozen food, prior to being used, can
be thawed in the refrigerator compartment or at
room temperature, depending on the time available
for this operation.
Small pieces may even be cooked still frozen,
directly from the freezer: in this case, cooking will
take longer.
Ice-cube production
This appliance is equipped with one or more trays
for the production of ice-cubes. Fill these trays with
water, then put them in the freezer compartment.
Do not use metallic instruments to remove the
trays from the freezer.
48
Anweisungen fŸr den
integrierten Einbau
Nischenma§e
Hšhe
1225 mm
Tiefe
550 mm
Breite
560 mm
Zur Transportsicherung wurde die GerŠtetŸr an
beiden Anschlagseiten mit Scharnierstiften befe-
stigt. Je nach TŸranschlag, Scharnierstift auf
einer Seite oben und unten entfernen.
Aus GrŸnden der Sicherheit mu§ eine MindestbelŸf-
tung gesichert sein, wie aus der Abb. hervorgeht:
Achtung: Die Ventilations - ...ffnungen mŸssen
immer saubergehalten werden.
Ferner ist auch am hinteren Einbauschrankteil ein
LŸftungskamin mit folgenden Ma§sen notwendig:
Tiefe
50 mm
Breite
540 mm
GerŠt in die Nische einschieben bis die
Anschlagleiste (A) unten am Mšbel anliegt.
TŸr šffnen und GerŠt gegenŸber der Bandseite an
die Mšbelseitenwand anrŸcken. GerŠt mit den 4 bei-
liegenden Schrauben befestigen.
BelŸttungsgitter (C) und Scharnierabdeckung (D)
aufstecken.
Fugenabdeckprofiloben um die Winkeldicke
ausschneiden und zwischen GerŠt und Mšbelseiten-
wand eindrŸcken.
50-min. cm 200
2
min.
200
cm
2
D033
B
T H
PR01
A
D022
D
C
D727
D724
25