Operating Instructions
BEVERAGE STORAGE
In order to achieve the maximum storage capacity of sixty-six (66) cans and four
(4) bottles, it will be necessary to position the cans alternately on the upper three
glass shelves, as shown in Figure B. This will allow for the storage of twenty-two
(22) 355 ml cans per shelf in each of the top three shelves. The bottom can hold
an additional four (4) bottles (Fig. C).
SHELVES
Important: Do not cover the gap on the glass shelves with aluminum foil or any
other material that will prevent adequate air circulation within the cabinet.
To remove glass shelves:
1. Lift the back of the shelf up so the shelf pegs are above the lower rail.
2. Slide the shelf out of the unit with the pegs on the upper rail (Fig. D).
IMPORTANT
•
The maximum* capacity of the unit is 66 (355 ml) bev-
erage cans and 4 (750 ml) bottles.
•
Store beverages in sealed containers only.
*When stocked as per instructions
F
7
Fig B
Fig C
g i
D
.