Pkm KS 120.4A+ EB Mode D'emploi page 33

Dear customer! We would like to thank you for purchasing a product from our wide
range of domestic appliances. Read the complete instruction manual before you
operate the appliance for the first time. Retain this instruction manual in a safe place
for future reference. If you transfer the appliance to a third party, also hand over this
instruction manual.
Index
1. Safety information ............................................................................................................ 35
1.1 Signal words ................................................................................................................ 36
1.2 Safety instructions ...................................................................................................... 36
2. Climatic classes ................................................................................................................. 39
3. Installation guide .............................................................................................................. 40
3.1 Installation site ............................................................................................................ 40
3.2 Installation ................................................................................................................... 40
3.3 Changing of the hinge position ............................................................................... 45
4. Operation ........................................................................................................................... 46
4.1 Temperature setting ................................................................................................... 46
4.2 Operation parameters ................................................................................................ 47
4.3 Helpful hints / energy saving .................................................................................. 47
4.3.1 Meaning of the *-labelling of freezers ........................................................... 48
4.3.2 Storage of food ................................................................................................... 50
5. Cleaning and maintenance .............................................................................................. 54
5.1 Defrosting .................................................................................................................... 55
5.2 Replacing of the illuminant ...................................................................................... 56
6. Trouble shooting .............................................................................................................. 56
7. Decommissioning ............................................................................................................. 59
8. Technical data .................................................................................................................... 60
9. Waste management........................................................................................................... 61
10. Guarantee conditions .................................................................................................... 62
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