COOKING MODES
Your Super Cooker LIVOO features several cooking modes, each with specialty modes, designed
for a variety of cooking tasks.
Reference quick guide below for Cooking Mode operations and tips.
You can also use it to cook in manual mode, to develop your own recipes, or create cold dishes.
Cooking modes
Mode
Meat mixing
Crushed ice
Mixing
Chopping
Kneading
Slices, shred
Soup
PREPARING
Preparing the Super Cooker for use
1. Place the Super Cooker on a dry, flat, level
surface such as a countertop or table.
2. Be sure to provide enough room above the
Super Cooker to open lid and remove bowl.
3. Remove all packaging materials, if present.
4. Wash lid and attachments in hot, sudsy water
and rinse thoroughly. Wipe out inside of bowl
with a damp cloth. Do not immerse bowl. Dry
thoroughly.
EN
Accessory
Blade assembly
Blade assembly
Blade assembly
Blade assembly
Blade assembly
Slices disc
Stir paddle
Speed
Time
8 - 12
30s - 60s
8 - 12
10s - 20s
12
60s
5
15s - 30s
1
120s
5 - 6
30 s
1
30 - 90 min
Max cooking
ingredients
600g of meat
600g of ice
2,3L
500g of ingredient
500g floor + 250g water
+ 20g oil
500g of ingredient
2,0L (see bowl limit)
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