Product Image - ThermoPro TP-17 Mode D'emploi

Product Image

PROBE
1 SET TEMP THERMO TEMP
1
EN
PROBE 2 SET TEMP THERMO TEMP
P1
MEDIUM
CLEAR HI/LO
2 3 4 5
1. LCD Screen
2. PROBE 1&2 Selection Button
▲ /
3. HR Button
▼ /
4. MIN/HI/LO Button
5. MEAT/START/STOP Button
6. Probe ½ Socket
Keys Definition
1. LCD Screen: Displays temperatures, count up or count
down timer and other information.
2. Probe1/2 Button: In Cook mode, press the PROBE 1/2
button to select and enter Probe 1 or Probe 2 setting mode.
The last row of the screen will display the meat type for the
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6
7. Magnet
8. Hanging wall hole
9. Flip-out Counter Top Stand
10. C/ F Selector ° °
11. Mode Selector
12. Battery Compartment
-2-
corresponding probe. In timer mode, press the PROBE
1/2 button to toggle the display of the Probe 1 or 2 tem-
peratures in the first row of the screen.
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▲
3. /HR Button: In Cook mode, Press
types while in quick temperature setting. Press
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your desired cooking temperature while in manual tempera-
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ture setting. Press to turn ON/OFF the alarm in BBQ mode.
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Press the HR button to set hours while in timer mode. To
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clear time, press the HR and MIN buttons at the same time.
4. ▼/MIN/HI/LO Button: In Cook mode, press▼ to select
food types while in quick temperature setting. press ▼ to
decrease your desired cooking temperature setting while
in manual temperature setting. In BBQ mode, press it to
display HI or LO BBQ temperature. In Timer mode, press
this button to set count down minutes. To clear count
down timer setting, press the HR and MIN buttons at the
same time. Press and hold the button for fast setting.
5. MEAT/ST/SP Button: In Cook mode, press the MEAT/ST/
SP button to enable the option to adjust quick temperature
settings. Press again to save selection. The meat types:
Poultry ( ), Pork/Veal (
( ), Beef Medium(
User-Defined (
▲
to select food
), Ham ( ), Beef Rare/Fish
), Beef Well Done (
). The pre-programmed doneness
-3-
EN
▲
to increase
), BBQ and