Defrost; Zero Temperature Compartment - Beko BCSA283E3S Notice D'utilisation

Defrost

A) Fridge compartment
Fridge compartment performs full-
automatic defrosting.
Water drops and a frosting up to 7-8
mm can occur on the inner rear wall of
the fridge compartment while your
refrigerator cools down. Such formation
is normal as a result of the cooling
system. The frost formation is defrosted
by performing automatic defrosting with
certain intervals thanks to the automatic
defrosting system of the rear wall. User
is not required to scrape the frost or
remove the water drops. Water
resulting from the defrosting passes
from the water collection groove and
flows into the evaporator through the
drain pipe and evaporates here by itself.
Check regularly to see if the drain pipe
is clogged or not and clear it with the
stick in the hole when necessary.
B) Freezer compartment
Deep freezer compartment does not
perform automatic defrosting in order to
prevent decaying of the frozen food.
Defrosting is very straightforward and
without mess, thanks to a special defrost
collection basin. Defrost twice a year or
when a frost layer of around 7 (1/4") mm
has formed.
To start the defrosting procedure, switch
off the appliance at the socket outlet and
pull out the mains plug. All food should be
wrapped in several layers of newspaper
and stored in a cool place (e.g. fridge or
larder). Containers of warm water may be
placed carefully in the freezer to speed up
the defrosting.
Do not use pointed or sharp-edged
objects, such as knives or forks to
remove the frost. Never use hair dryers,
electrical heaters or other such
electrical appliances for defrosting.
Sponge out the defrost water collected
in the bottom of the freezer
compartment. After defrosting, dry the
interior thoroughly.
Insert the plug into the wall socket and
switch on the electricity supply.
Zero temperature
compartment
This compartment has been designed to
store frozen food which would be
thawed slowly (meat, fish, chicken, etc.)
as required. Zero temperature
compartment is the coldest place of
your refrigerator in which dairy products
(cheese, butter), meat, fish or chicken
may be kept at ideal storage conditions.
Vegetables and/or fruits must not be
placed in this compartment.
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