CHI 13108 Manuel D'utilisation Et D'entretien page 6

How to Dry and Steam Iron
w CAUTION
a lower temperature setting or failing to allow the iron to
preheat for 2 minutes can result in hot water dripping from
the soleplate.
1. To Steam Iron: Make sure iron
is unplugged and the steam shot
lever is at
Lift Water Fill Door and add
untreated tap water to the MAX
Fill Line through the opening. If
you have extremely hard water,
mix 50% untreated tap water with
50% distilled or demineralized
water for use in the iron. Press to
snap cover closed. Plug into outlet. The red Power/Ready
Indicator Light will flash. Turn Temperature Setting Dial to
select temperature setting; linen/cotton, or wool should
be used for steaming. When temperature is reached, the
light stops flashing. The Steam
Shot Lever can now be moved
to (Steam Iron) position and is
ready to steam.
2. To Dry Iron: Plug into outlet.
The red Power/Ready Indicator
Light will flash. Turn Temperature
Setting Dial to select temperature
setting. When the temperature is
reached, the light stops flashing.
Move the Steam Shot Lever to
(Dry Iron) position and you are ready to iron.
3. To turn iron off: Move Steam Shot Lever to
and turn Temperature Setting Dial to min. Unplug.
6
Burn Hazard. Attempting to steam iron on
(Dry Iron) position.
(Dry Iron)