Frying - Philips HD3037 Mode D'emploi

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Frying

1 Put food and ingredients into the inner pot.
2 Follow step 6 in "Preparations before
cooking".
3 Put the plug in the power socket.
4 Press the menu button (Menu) until the
frying function (Frire) is selected.
5 Press the cooking time button (Temps de
cuisson), and the minute unit starts flashing
on the display.
6 Press the minute button (Min.) to set a
desired minute unit.
7 Press the start button (Start) to start
cooking.
8 During cooking, stir the food constantly
using a spatula.
EN
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9 When the cooking is finished, you will
hear a few beeps and the selected cooking
function light will be off.
10 The multicooker will be in keep-warm
mode automatically.
»The keep-warm indicator lights up.
Note
This function must be operated with the lid
opened.
This function may be not used for deep fry,
and the amount of oil may not exceed marking
"2".
The default cooking time is 42 minutes. You
can select the cooking time between 5 to 59
minutes.

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