VERTBAUDET TB1510M Instructions D'utilisation page 20

Water level and steaming times
Cooking time 12 mins
Water(ml)
100
Notes:
- All food must be cut in small cubes, no bigger
than 2-3cm
- The amount of water required to fill the tank
in order to achieve a certain steaming time may
- Vary according to the room temperature or
the hardness and temperature of the water.
- The Max level in the tank is suitable for
steaming for 20 minutes. For longer steaming
times,
- When the water in the tank runs out, you should:
A. wait 5 minutes
B. open the water tank
C. fill with enough water to finish the steaming
D. turn the knob to the steaming button
Power cord storage (Figure 26)
Power cord can be stored at the bottom of appliance.
22 mins 30 mins
200 300
Figure 26
CLEANING AND CARE
Please clean the appliance after each use;
Always unplug the appliance and ensure that it cools completely before cleaning;
Wipe the appliance surface with a damp cloth or sponge using mild liquid soap.
Wipe with clear water. Allow drying naturally. Do not immerse in water or any liquids;
Never pour bleach or chemical sterilizing solutions/tablets into the appliance.
Note:
Do not use scouring pads, abrasive or
solvents for cleaning. They may damage the
appliance and its surfaces.
(1) Unplug the appliance and take down the blending jar;
(2) Take down the jar lid, basket, blades to wash and clean according to instruction
(Figure 27 – Figure 29);
ATTENTION: BLADES ARE EXTREMELY
SHARP! HANDLE WITH SPECIAL CARE
DURING DIS-ASSEMBLY AND RE-ASSEMBLY.
(3) Except the motorized base, every part can be washed by dish-washing machine
(top rack only);
(4) Use a damp cloth to clean the main body if necessary;
(5) Check the water tank and steam outlet, if there are any foods, please clean
immediately;
(6) Always keep the water tank dry after use. Drain out any water in tank after steam
cooking or before storage.