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CHAPITRE -10 : INFORMATIONS PRATIQUES
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DEvPHU OH WLVVX ODLVVH] WUHPSHU GDQV O¶HDX
IURLGH HQYLURQ PLQXWHV HW ODYH] HQ IURWWDQW
DYHF XQ GpWHUJHQW.
Graisse, oeuf : *UDWWH] OHV WDFKHV VpFKpHV
HW WDPSRQQH] DYHF XQH pSRQJH RX XQ OLQJH
LPELEp G¶HDX IURLGH )URWWH] DYHF XQ GpWHU
JHQW SXLV ODYH] DYHF GH OD OHVVLYH GLOXpH
Graisse, huile : (SRQJH] OHV UpVLGXV )URWWH]
OD WDFKH DYHF GX GpWHUJHQW HW ODYH] j O¶HDX
VDYRQQHXVH WLqGH
Moutarde : 7DPSRQQH] OD WDFKH DYHF GH
OD JO\FpULQH )URWWH] DYHF XQ GpWHUJHQW HW
ODYH] 6L OD WDFKH SHUVLVWH WDPSRQQH] DYHF
GH O¶DOFRRO VXU OHV WH[WLOHV V\QWKpWLTXHV HW
GH FRXOHXU XWLOLVH] XQ PpODQJH G¶ YROXPH
G¶DOFRRO HW GH YROXPHV G¶HDX
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