Télécharger Imprimer la page

Buffalo CB943 Mode D'emploi page 7

Publicité

Les langues disponibles
  • FR

Les langues disponibles

  • FRANÇAIS, page 14
Telephone Helpline: 0845 146 2887 (United Kingdom)
Assembly
Locking Knob
Cutting Blade
Barrel cap Cutting plate
Loosen the locking knob.
1.
Insert the mincing barrel into the motor housing mouth, with the shaft facing upwards.
2.
Tighten the locking knob.
3.
Insert the feed screw into the mincing barrel. Turn the screw slightly to slot the end of the screw on to
4.
the transmission shaft, if necessary.
Insert the cutting blade on to the end of the feed screw.
5.
Note: Ensure the flat face of the blade faces forwards as illustrated.
Match the groove on the edge of the desired cutting plate to the pin on the mincing barrel. Slide the
6.
cutting disc on to the feed screw.
Screw the barrel cap on to the end of the mincing barrel until tight.
7.
Twist the hopper tray into place.
8.
Operation
Note: Clean the appliance with warm soapy water and dry thoroughly before using for
the first time.
Cut the meat into small enough pieces to fit in to the hole in the hopper tray.
1.
Press the ON button.
2.
Feed the meat into the shaft using the food pusher.
3.
WARNING: Never push the meat into the shaft using your fingers.
Barrel
Feed screw
Locking Knob
Shaft
Hopper
OFF/Reverse button
ON button
CIRCUIT BREAKER
button
UK
2

Publicité

loading