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Inventum OV606CS Mode D'emploi page 16

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Les langues disponibles

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6
cleaning & maintenance
Before cleaning the oven be sure to switch it off and unplug it. Leave the oven to cool down completely.
Interior
Clean the inside of the appliance after every use. The sides and the ceiling have a special coating - easy to clean. Use a damp
cloth. For a thorough cleaning use warm soapy water and dry the interior. Do not use any abrasives or metal scrapers. This
will damage the oven. At the bottom of the oven lies the crumb tray. Lift it out carefully and whipe of all the crumbs. Clean
the plate with a damp cloth.
Accessories
Clean the separate accessories such as the grill, the baking tray, the roasting spit and the handles with warm soapy water.
These accessories can not be cleaned in the dishwasher. Thoroughly dry everything before using them again.
Exterior
Clean the exterior of the appliance with a damp cloth or sponge. If necessary use a mild detergent. Also clean the door.
7
baking table
Type of
Quantity or
food
thickness
Chicken
half a chicken
Sausages
3-4
Hamburger
2-3
Steak
1-2 cm
Fish
Bread/
2-3
grilled
sandwich
Cake
The above information is just an indication. You should adjust the time to your personal taste. Check the food regularly to
prevent it from overcooking.
8
technical specifications
Model
Voltage
Input power
Timer
Capacity
External dimensions - wxlxh
Internal dimensions - wxlxh
Netweight
16
English
Temperature
Time
(°C)
(minutes)
175-200°C
30-40
200-220°C
8-10
200°C
3-5
220°C
10-15
200°C
7-10
200°C
3-5
150°C
60-75
OV606CS
230Volt ~50/60Hz
2200 Watt
120 minutes
60 liters
513 x 588 x 375 mm
436 x 426 x 319 mm
13,5 kg
Put the chicken in the oven and turn it over after 20-25
minutes.
Regularly turn the sausage to ensure they cook evenly.
Turn the hamburgers after a few minutes to ensure they
cook evenly.
Turn the steak after 8 minutes and cook it to taste.
Set the timer to 10 minutes and leave the fish to cook on a
lower temperature setting until it is cooked.
Place the sandwiches on the top slider. Keep a close eye
on the bread because it can easily burn. Turn the sand-
wiches half way so both sides can be grilled.
Place the baking tin on the grill.

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