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Important safety and environmental
1
instructions
This appliance is a Group 2 Class B
•
ISM equipment. Group 2 contains
all ISM (Industrial, Scientific and
Medical) equipment in which ra-
dio-frequency energy is intention-
ally generated and/or used in the
form of electromagnetic radiation
for the treatment of material, and
spark erosion equipment.
Class B equipment is suitable for
•
use in domestic establishments
and establishments directly con-
nected to a low voltage power
supply network.
Do not use cooking oil in the oven.
•
Hot oil may damage the compo-
nents and materials of the oven,
and it may even cause skin burns.
Pierce food with thick crust such
•
as potatoes, courgettes, apples
and chestnuts.
Appliance must be placed so that
•
the rear side is facing the wall.
Before moving the appliance,
•
please secure the turntable to
prevent damage.
Eggs in their shell and whole hard-
•
boiled eggs must not be heated in
microwave ovens since they may
explode, even after microwave
heating has ended.
Microwave Oven / User Manual
WARNING: If the door or door seals
are damaged, the oven must not be
operated until it has been repaired
by a competent person.
WARNING: It is hazardous for any-
one other than a competent person
to carry out any service or repair op-
eration which involves the removal
of a cover which gives protection
against exposure to microwave en-
ergy.
WARNING: Liquids and other foods
must not be heated in sealed con-
tainers since they are liable to ex-
plode.
The oven should be cleaned reg-
•
ularly and any food deposits re-
moved.
There should be min 20 cm free
•
space above the top surface of the
oven.
Do not over-cook foods; other-
•
wise, you may cause a fire.
Do not use chemicals and steam
•
assisted cleaners to clean the ap-
pliance.
Extreme caution is advised when
•
being used near children and per-
sons who are restricted in their
physical, sensory or mental abili-
ties.
7 / EN
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