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Les langues disponibles
Les langues disponibles
TABLE OF CONTENTS
1 -
Warnings for Microwave Ovens
Food preparation
Pots and pans
Microwave power and duration
Packaging
Beverages
Foods for newborns
Foods with skin or peel
Drying foods
Oil
Causes of damage
First use
Assembling and disassembling the flat grill
Respect for the environment
2 -
The Control Panel
Keypad
3 -
General Oven Information
Error codes
Beeps
Default Settings
F Failure Number Codes
Preheat
Timer
4 -
General Oven Tips
Preheating the Oven
Operational Suggestions
Operation with microwaves
Oven Condensation and Temperature
High Altitude Baking
5 -
Getting Started
Instructions for initial switch-on
6 -
User Settings
Language
Temperature & Weight
Time
Date
Brightness
Volume
PAGE
TABLE OF CONTENTS
4
7 -
System Setting
4
Event Log
4
Demo
4
8 -
Starting Your Oven
4
Switching the oven on and off
4
Cooking Mode Tables
4
9 -
Traditional Cooking
5
Changing the cooking mode
5
Changing temperature
5
Pre-heating phase
5
10 - Time Oven Mode Operation
7
Cook Time
7
Stop Time
8
11 - Microwave Cooking
9
Timed Thawing Function
9
Weight Thawing Function
10
Microwave Function
10
Microwave + Grill Function
10
Microwave + Ring Function
10
Changing Watts Power
10
Changing Time
10
Changing Temperature
10
Changing Weight
11
12 - Using Oven Lights
11
13 - Recipes
11
11
14 - For the Installer
Electrical Hook-Up
11
11
15 - Solving Traditional Baking Problems
12
16 - Solving Operational Problems
12
17 - Assistance or Service
13
Service Data Record
13
13
13
14
14
14
EN
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