Saladmaster L10172SA Manuel D'instructions page 2

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TABLE OF CONTENTS
ENGLISH
Introduction ........................................................................................................................ 4
Saladmaster Machine Parts .............................................................................................. 4
Using the Saladmaster Machine ....................................................................................... 5
Food Guide Use and Care ............................................................................................. 6-7
Cleaning ............................................................................................................................. 7
Cutting Cones ............................................................................................................... 8-10
ARABIC
12 . ‫المقدم ة‬
12 Saladmaster.‫أجزاء.آلة‬
11 Saladmaster.‫استخدام.آلة‬
14-13 . ‫استخدام.دليل.الطعام.والعناية.ب ه‬
13 . ‫التنظي ف‬
17-15 . ‫أقماع.التقطي ع‬
CHINESE
介绍................................................................... 18
Saladmaster Machine 组件............................................... 18
使用 Saladmaster Machine............................................... 19
使用和维护食物导槽.................................................. 20-21
清洗................................................................... 21
切割锥形筒.......................................................... 22-24
FRENCH
Introduction ...................................................................................................................... 25
Pièces de l'appareil Saladmaster.................................................................................... 25
Utilisation de l'appareil Saladmaster ............................................................................... 26
Utilisation du passe-aliments et entretien ..................................................................27-28
Nettoyage ......................................................................................................................... 28
Cônes de coupe .........................................................................................................29-31
INDONESIAN
Pendahuluan.................................................................................................................... 32
Bagian-bagian Mesin Saladmaster ................................................................................. 32
Menggunakan Mesin Saladmaster ................................................................................. 33
Penggunaan dan Perawatan Penjepit Makanan ......................................................34-35
Membersihkan Mesin ...................................................................................................... 35
Kerucut Pemotong ......................................................................................................36-38