Hyundai HHA462202 Manuel Utilisateur

Quality kitchen appliances
HHA462202 / HHA462203
INTRODUCTION
The Hyundai Airfryer provides an easy and healthy way of cooking
your favourite food. With its combination of rapid hot-air circulation
and a top grill, it can be used to prepare numerous dishes. The best
part is that the hot-air fryer heats food from all directions and for most
ingredients there is no need to add oil.
BEFORE FIRST USE
1. Remove all packaging materials.
2. Remove any stickers or labels of the appliance.
3. Thoroughly clean the grill, cooking plate and basket with hot water,
some washing-up liquid and a non-abrasive sponge.
4. Wipe the inside and outside of the appliance with a moist cloth.
PREPARING FOR USE
1. Place the appliance on a stable, horizontal and even surface.
Do not place the appliance on non-heat-resistant surface.
2. Place the grill cooking plate in the pan.
3. Pull the cable from the storage compartment located on the bottom
of the appliance.
Do not fill the pan with oil or any other liquid. Do not put anything
on top of the appliance, as the airflow will be disrupted and affect
the hot-air frying result.
USING THE APPLIANCE
1. Connect the mains plug into an earthed wall socket.
2. Carefully pull the pan out of the Hot-air fryer.
3. Put the food in the basket.
4. Slide the pan back into the Air fryer.
Be carefully to align it with the guides in the body of the fryer.
Never use the pan without the basket in it.
Caution: Do not touch the pan during use or directly afterwards, as
it gets very hot. Only hold the pan by the handle.
5. Determine the required preparation time for the particular food.
6. Operate the control panel as follows; Plug in the power, choose the
right temperature and turn the timer to the correct preperation time.
Note: Add 3 minutes to the preparation time when the appliance is
cold.
Note: If you want, you can also let the appliance preheat without any
ingredients inside. In that case, turn the timer knob to 3 minutes and
wait until the heating-up light goes out (after approx. 3 minutes). Then
fill the basket and turn the timer knob to the required preparation time.
a. The timer starts counting down the set preparation time
b. During the hot air frying process, the working light comes on and
goes out from time to time. This indicates that the heating element is
switched on and off to maintain the set temperature.
c. Excess oil from the ingredients is collected on the bottom of the pan.
7. Some ingredients require shaking halfway through the preparation
time. To shake the ingredients, pull the pan out of the appliance by the
handle and shake it, then slide the pan back into the hot-air fryer.
8. When you hear the timer bell, the preparation time has elapsed. Pull
the pan out of the appliance and place it on a heat resisant surface.
Note: You can also switch off the appliance manually. To do this,
turn the time control to 0.
9. Check whether the food is ready. If the food is not ready yet, simply
slide the pan back into the appliance and set the timer for a few extra
minutes.
10. To remove ingredients (e.g. fries), pull the pan out of the air fryer
and place it on heat resisnt surface.
KEEP THIS INSTRUCTION MANUAL FOR REFERENCE AS IT
CONTAINS IMPORTANT INFORMATION.
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Do not turn the basket upside down with the pan still attached to
it, as any excess oil that has collected on the bottom of the pan
will leak onto the ingredients. The pan and the ingredients are hot.
Depending on the type of the ingredients in the air fryer, steam
may escape from the pan.
11. Empty the basket into a bowl or onto a plate.
Tip: To remove large or fragile food, lift them out of the basket using a
pair of tongs.
12. When a batch of food has been cooked, then the air fryer is
immediately be ready to begin cooking another batch.
GENERAL DESCRIPTION
1. Temperature knob
2. The timer knob
3. Handle
4. Indicator light
5. Basket & Grill cooking plate (inside)
6. Air outlets
7. Power cord location
CAUTION
• Place the appliance on a horizontal, even and stable surface.
• This appliance is intended for normal household use only. It isnot
intended for use in environments such as the staff kitchens of
shops, offices, farms or other work environments, nor is it intended
to be used by clients in hotels, motels, bed and breakfasts or other
residential environments.
• If the appliance is used improperly or for professional or semi-
professional purposes, or if it is not used in accordance with the
instructions in the user manual, the guarantee becomes invalid and
any liability for damage caused will be refused.
• Only ever return the appliance to a service centre that is authorised
for examination or repair. Do not attempt to repair the appliance
yourself, otherwise the guarantee becomes invalid.
• Always unplug the appliance after use.
• Let the appliance cool down for approx. 30 minutes before you
handle or clean it.
• • Make sure the foodstuffs prepared in this appliance come out
golden-yellow rather than dark or brown. Remove burnt remnants.
• Do not fry fresh potatoes at a temperature above 200°C (to minimise
the production of acrylamide).
User manual
Air fryer - 6.2 L