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LINE CORD SAFETY TIPS
1.
Never pull or yank on cord or the appliance.
2.
To insert plug, grasp it firmly and guide it into outlet.
3.
To disconnect appliance, grasp plug and remove it from outlet.
4.
Before each use, inspect the line cord for cuts and/or abrasion marks. If any are found,
this indicates that the appliance should be serviced and the line cord replaced.
5.
Never wrap the cord tightly around the appliance, as this could place undue stress on the
cord where it enters the appliance and cause it to fray and break.
DO NOT OPERATE APPLIANCE IF THE LINE CORD SHOWS ANY DAMAGE, OR IF
APPLIANCE WORKS INTERMITTENTLY OR STOPS WORKING ENTIRELY.
IMPORTANT
During the first few minutes of initial use, you may notice smoke and/or a slight odor. This is
normal and should quickly disappear. It will not recur after appliance has been used a few
more times.
For your safety, always read and understand the Use and Care Manual before attempting
to use any electric appliance.
BEFORE USING:
1.
Carefully unpack the waffle maker. Remove all packaging materials, including
those which may be inside the product.
2.
Wipe exterior surfaces with a soft, damp cloth to remove dust particles collected
during packing and handling. Dry thoroughly. Do not use abrasive cleaners.
Clean the interior with a warm, soapy cloth. Rinse with a clean, damp cloth and
dry thoroughly. NEVER IMMERSE THE PRODUCT, CORD OR PLUG IN WATER
OR ANY OTHER LIQUID.
Solid surface countertops can be easily scratched, cracked, scorched, or damaged,
especially when exposed to heat. To prevent damage, the following precautions should
be observed when using this product:
•
Always use a trivet under heat generating sources such as Slow Cookers, Toaster
Ovens, Skillets, etc.
•
Do not place hot pans, pots, ceramic or stoneware inserts, etc. directly on the
countertop surface.
1.
Place the waffle maker on a flat, level, heat-resistant surface.
2.
Plug the power cord into a 120V AC electrical outlet. The power and ready lights will
illuminate. During cooking the green READY light will cycle on and off to indicate the
waffle maker is maintaining the correct temperature. This is normal.
3.
Lightly glaze both cooking plates with a small amount of vegetable oil or a non-stick
spray, close the lid and allow the waffle maker to heat.
4.
After approximately 3 to 5 minutes, the waffle maker has heated to the proper
temperature and is ready for use.
5.
Slowly pour batter into lower cooking plate. Start pouring batter at the center of
the waffle plate and allow to evenly spread outward, using caution not to overfill the
plates. CAUTION: Cooking surface is HOT. Handle with care.
6.
Close the lid. Turn the dial to adjust the level of brownness as desired. Approximate
cooking time will be 3 to 6 minutes, depending on ingredients.
7.
Remove finished waffles from the cooking plates with a heat-resistant plastic utensil
(non-metallic). Use CAUTION when handling the waffles, as they will be HOT.
Allow waffles to cool for a few minutes before enjoying.
8.
Unplug the power cord and allow the waffle maker to cool before moving, cleaning
or storing.
4
OPERATING INSTRUCTIONS
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