THE BREAD
INGREDIENTS
Fresh Dough (100-150g)
Mozzarella
Oregano
RECIPE
Get your dough and stretch out into
your preferred shape with a small lip
around the whole circumference for
your toppings to nestle into.
Layer
your
mozzarella
into
middle of the base with any other
cheese you want and then sprinkle
with oregano.
It's as simple as that, pop it into
Roccbox and cook for between 1 and
3 minutes.
the
ROCCBOX 2018
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