Care And Storage; Troubleshooting Guide - senya Cook&Pastry SYCP-M052 Notice D'utilisation

Foam
egg
Whisk
white
IV. CARE AND STORAGE
1. Always unplug the appliance and wait for its complete stop before dismantling it.
2. Never immerse the base, its power cord or its plug in water or any other liquid. Clean them
with a soft, damp cloth.
3. The mixing bowl, mixing tools and cover can be disassembled for clean, and then reassembled
after drying
V.TROUBLE SHOOTING GUIDE
PHENOMENA
Stopped working
all of a sudden
The appliance
can't run after turn
the speed knob
Loud noise
occurred while
working.
Egg white: 3 6
Problem
The appliance had been working for
too long time, or was in a hot
surroundings, because it could cause
the motor to activate the
overheating protection.
Check if there were power outage.
Check if the top of the machine is
raise status.
Check if the power cord was plugged
in the socket.
The mixing time is too long
The appliance is overloading.
Separate 3 egg white and put into the mixing
bowl, mixing continuously for 6 minutes at
speed 6, the egg whites will be foam into a
solidified state.
 Foamed egg whites do not need to add oil
or water.
 Excessive time foaming may damage the
formation of the solidified state, so you
need to observe carefully, you can adjust
the mixing time appropriately.
Unplug the power cord, and let it
cool down before next use.
Operate the machine when the
power is back on.
Make sure the top of the machine
maintained horizontal.
Plug into the socket.
Each use duration should be under
24 minutes, and let the machine
have a 15 minutes break before
next use
Reduce the food, or increase
water for mixing
45
Solution