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2021-01-05 OCG BluMill Stand Mixer manual V02.indd 6
2021-01-05 OCG BluMill Stand Mixer manual V02.indd 6
Fit the lid (6) onto the swivel arm and turn it
slightly clockwise, so that it locks into position
securely.
1. Place the food in the mixing bowl (5).
2. Fit the mixing bowl in the recess on the main
house (4).
3. Turn the mixing bowl slightly clockwise, so it
locks into position.
1. Put the splashguard (9) onto the kneading
hook (10) as shown in the picture. Turn and fi x
the hook. The splashguard (9) can prevent the
dough from climbing to the top of the hook.
2. Fit the required accessory (10 with 9, 7 or 8)
onto the motor spindle on the underside of the
swivel arm (1).
3. A. The kneading hook (10) is used for heavy
dough, minced meat or other demanding
kneading jobs.
B. The fl at beater (8) is used to mix lighter types
of dough.
C. The whisk (7) is used for whisking cream,
egg whites, etc.
4. Turn the accessory, so the pins on the
spindle are aligned with the depressions on
the accessory top edge. Press the accessory
against the swivel arm and turn it anti-clockwise
at the same time until the pins engage and the
accessory locks into position securely. The
accessory must not be loose nor should you be
able to pull it free.
21-01-2021 15:49
21-01-2021 15:49