Cooking Guide - T-Fal Avante Elite Mode D'emploi

Cooking guide

The temperatures and times indicated are given for information only.
Cooking results may vary according to recipes, ingredients and dishes used.
Ingredients
Buns / Rolls /
Croissants / Bagels
(reaheated)
French toast
Bread
Bagels
Cake
Brownies
Cookies
Frozen pizza (1/2 lb)
Frozen pizza (1 lb)
Pizza fresh dough
Pizza pre-cooked
(reheated)
Chicken baked
2 Chicken legs
Grilled sausages
Bacon
2 pork chops
English muffins
2 scrambled eggs
2 eggs
Frozen lasagna
4 melt cheese
Function - T°
WARMER
WARMER
TOAST
TOAST
BAKE (350° F)
BAKE (375° F)
BAKE (450° F)
BAKE (475° F)
BAKE (475° F)
BAKE (350° F)
TOAST
BAKE (450° F)
BAKE (475° F)
BROIL (HI)
BROIL (HI)
BROIL (HI)
BROIL (LO)
WARMER
(superior compartment)
WARMER
(superior compartment)
BAKE (450° F)
BROIL (HI)
BAKE (375° F)
BROIL (HI)
Time
5 - 10 minutes
5 reheat + 8 + retur-
ning + 4 minutes
Depending on taste
Depending on taste
30 - 40 minutes
40 minutes
10 - 20 minutes
10 minutes
30 minutes
22 - 30 minutes
Depending on taste
Depending on taste
70 minutes
30 - 40 minutes
10 - 15 minutes
(turn over frequently)
5 reheat + 3 + retur-
ning + 2 minutes
25 - 30 minutes (turn
at half cooking time)
Depending on taste
5 reheat +
4 cooking minutes
5 reheat +
5 cooking minutes
30 minutes +
5 minutes
9 minutes +
4 minutes
Eng
2
1
Shelf position
2
2
1
2
2
2
2
1
2
2
2
1
2
13