Care Recommendations - Wolf Gourmet WGKT100S Guide D'utilisation Et D'entretien

Care Recommendations

WARNING
Do not clean with metal scouring pads. Pieces can break off pad and touch electrical
parts, causing a risk of electric shock.
Your appliance should be cleaned regularly for best performance and long life. Regular
cleaning will also reduce the risk of fire.
BEFORE CLEANING
Unplug the kettle and allow to cool completely.
CLEANING
Control Panel
Display
Stainless Steel
Exterior
Non-Stainless
Steel Exterior
Stainless Steel
Vessel
Lid with Filter
Vessel Interior
Electrical Shock Hazard:
Wipe with a slightly damp sponge. Protect display when cleaning any other
surfaces.
Use a nonabrasive stainless steel cleaner, such as Signature Polish, and apply
with a soft, lint-free cloth. To bring out the natural luster, lightly wipe surface
with a water-dampened microfiber cloth followed by a dry polishing cloth.
Always follow the grain of stainless steel. Signature Polish can be ordered
via their website at www.signaturepolishonline.com.
Wipe outside of kettle with a damp cloth or spray with all-purpose cleaner.
Wipe clean with a lint-free cloth. Do not use abrasive cleaners or metal
scouring pads.
Allow vessel to cool before washing. Hand-wash in warm, soapy water with
a sponge, dishcloth, or plastic pad. Do not fully immerse vessel in water.
Avoid using steel wool, steel scouring pads, or harsh detergents.
Although stainless steel is very durable, it is not indestructible. Pitting may
result if undissolved salt is allowed to remain in the bottom of the vessel.
Hand-wash in warm, soapy water with a sponge or dishcloth.
If kettle floor discolors: It is normal for stainless steel heating elements to
discolor. This does not affect the performance of the kettle. Do not use
abrasive scouring pads or cleaners since this may damage the stainless
steel surface.
To avoid scale/lime deposit buildup, empty vessel after each use. To remove
discoloration or scale/lime deposit from heating element: Place 1/2 teaspoon
(3 g) cream of tartar (available in the spice aisle of grocery store) into vessel.
Then fill vessel to MAX level (50 oz [1.5 liter]). Place lid on vessel. Place vessel
on base. Plug kettle into a grounded power outlet. Rotate mode selector
bezel to MANUAL. Turn knob clockwise to reach maximum temperature
of 212°F (100°C). Press START/STOP button to begin heating cycle. When
kettle reaches set temperature, kettle will chime three times and display OFF.
Discard vessel water and rinse several times with clean tap water.
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