Maintenance And Cleaning - HAEGER New Alabama Mode D'emploi

Recommendations
This electric barbecue lets you cook a wide variety of food quickly, cleanly and healthily.
– Meat: Oil lightly before cooking and add salt after the food has cooked. Cooking time depends on personal
taste.
– Fish: After cleaning and seasoning, leave to stand for two hours, Oil before cooking. The fish must be ready in 3-5
minutes with the resistance in the higher position.
– Kebabs: Turn every two minutes.
– Fruit: Soften in liqueur and sugar, the liqueur being used as an accompaniment. Turn continuously.
– Vegetables: From 5 - 7 minutes on each side.
– Sausages, bacon etc: Turn every 2 minutes.

Maintenance and Cleaning

• This appliance requires little maintenance. It contains no user serviceable parts. Do not try to fix it yourself. Refer it
to a qualified appliance repair technician if servicing is needed.
• Always unplug the device and let it cool down completely before cleaning.
• Remove the heating element and use a dampened cloth to clean it.
• Never immerse the heating element, the handle and the cable cord in water, the device and the various parts
are not dishwasher-proof.
• Remove and empty the fat collecting tray after each use and wash the grill and the tray in warm, soapy water.
• Never use abrasive cleaners, metal brushes or paint thinner to clean the base, otherwise the barbecue will be
damaged.
Instructions for use
English
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