Sinmag Europe PIZZAROLLO Mode D'emploi page 16

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6. OPERATION
• Close protective cover
• Adjust the rollers gap by mean of the upper adjustment lever
between the rollers.
• Adjust the rollers gap by mean of the lower adjustment lever
between the rollers. The gap will be reduced automatically for the second passage.
• Tighten the knobs
10
• Press the start button
• Fold loading sheet
• Feed a slightly pre-formed dough into the delivery rollers
• The rolled-out, oval piece of dough will slide out onto the loading sheet
• Turn the oval dough piece 90 degree on the loading sheet
• Fold the loading sheet
second passage between the rollers.
• Allow the dough slide through the inlet slot
• The rolled-out, round piece of dough slide onto the outlet sheet
• Press the OFF button
• During the AUTOMATIC operation the machine will stop when you lift the safety cover.
7. REMOVING THE SCRAPERS
Make sure that the upper adjustment lever
• Open protective cover
• Fold the loading sheet
• Remove outlet sheet
• Fold the loading sheet
.
4
.
to start the machine.
7
into the lower position.
5
into the upper position, this will set the roller gap for for the
5
to stop the machine if you have finished work.
8
.
4
into the upper position.
5
.
6
down again.
5
for the first passage
13
for the second passage
12
.
1
.
5
in the protective cover.
3
6
13
is in highest position.
.
5
.
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7

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