Cooking times
Food
Notes
Quick roasts
Rump steak
grease
Chops
grease
Escalope in
grease
breadcrumbs
Rissoles
grease
Sausages
grease
Roasts
Joint of beef
season, grease or add Mirepoix, baste
occasionally and make gravy
Beef roulade
season, grease, baste occasionally and
make gravy
Roast beef
season, grease
Roast veel
season, grease or add Mirepoix, baste
occasionally and make gravy
Neck of pork
season, grease or add Mirepoix, baste
occasionally and make gravy
Knuckle of pork prepare crackling, season, grease
Smoked pork
grease
loin
Meat loaf
moisten trays, make slight indent into meat
loaf
Roastlamb
season, grease or add Mirepoix, baste
occasionally and make gravy
Game
Haunch of rabbit lard, rub in seasoning, grease, baste
occasionally and make gravy
Saddle of
lard, season, grease
venison
Poultry
Leg of chicken
rub in seasoning and grease
Whole chickens rub in seasoning and grease
Breast of turkey rub in seasoning and grease
Duck
rub in seasoning and grease
Goose
rub in seasoning and grease
Fish
Plaice in
grease, place light side upwards
breadcrumbs
Trout meunière
season, coat in flour, grease
Halibut au
season, grease, white wine or diluted lemon
naturel
juice, dressing such as sliced tomatoes of
julienne strips
22
Cooking
Temperature in °C Rack levels with trays or
time in
minutes
8 - 10
250
12
250
10
250
15
230
18
200
150
120
120
140
30
180
100
140
90
160
90
140
50
180
50
160
80
140
70
140
25
225
18
220
35
220
90
140
80
140
120
140
15
250
15
250
15
120
Pieces or kg per
GN 2/1 containers
GN 2/1 container
2 trays
24 pieces à 150
g
2 trays
20 pieces à 150
g
2 trays
20 pieces à 160
g
2 trays
24 pieces à 140
g
2 trays
40 pieces à 100
g
2 unperforated GN
12 -14 kg
containers 65 mm deep
2 unperforated GN
40 pieces
containers 65 mm deep
2 trays
12 -14 kg
2 trays
12 -14 kg
2 trays
12 -14 kg
2 unperforated GN
18 pieces
containers 65 mm deep
2 trays
12 -14 kg
2 trays
six 2 kg pieces
2 unperforated GN
12 -14 kg
containers 65 mm deep
2 unperforated GN
24 pieces
containers 65 mm deep
2 trays
4 pieces
2 trays or grids
24 180 g pieces
2 grids and drip pan
12 pieces
2 trays
12 -14 kg
1 tray
six 2 kg pieces
1 tray
four 4 kg pieces
2 trays
12 pieces
2 trays
16 pieces
2 unperforated GN
20 pieces
containers 65 mm deep
W.Nr. 07 25 35