Operating Functions - Zavor LUX EDGE Manuel D'utilisation

Operating Functions:

Panel Programs and Functions
Cooking Function:
Keep Warm
Steam
Brown
Sauté
High Pressure
Low Pressure
High Slow Cooker
Low Slow Cooker
Yogurt
Rice
Temperature/Timer Chart
Temperature:
102°F-200°F
212°F
302°F-356°F
266°F-300°F
240°F-248°F
226°F-230°F
208°F-212°F
186°F-190°F
HEAT: 180°F
YGRT: 104°F-109°F
White: 226°F-230°F
Brown: 240°F-248°F
Risotto: 240°F-248°F
Steam: 212°F
Preset Time:
12 hours
5 minutes
30 minutes
30 minutes
1 minute
1 minute
2 hours
2 hours
HEAT: n/a
YGRT: 8 hours
White: 10 minutes
Brown: 20 minutes
Risotto: 7 minutes
Steam: n/a
8
Timer:
Up to 24 hours,
30 minute increments
1-99 minutes,
1 minute increments
1-30 minutes,
1 minute increments
1-30 minutes,
1 minute increments
1 minute-6 hours
1 minute increments
1 minute-6 hours
1 minute increments
30 minutes - 24 hours,
30 minute increments
30 minutes - 24 hours,
30 minute increments
HEAT: n/a
YGRT: Up to 24 hours,
30 minute increments
White, Brown and
Risotto:
1 minute-6 hours,
1 minute increments
(Steam not
programmable)