Warming Zone Element - Hisense HER30 Série Guide De L'utilisateur

WARMING ZONE ELEMENT

Do not let food sit in oven more than one hour before or after cooking.
Doing so can result in food poisoning or sickness.
•
Use the Warming Zone element to keep cooked foods warm. One hour is the
recommended maximum time recommended to maintain food quality.
•
Do not use the Warming Zone element to heat cold foods.
•
The Warming Zone element can be used alone or when any of the other surface
cooking areas are being used.
•
The Warming Zone element area will not glow red when cycling on. However, the
hot surface indicator will glow while the Warming Zone element is in use.
•
Use only cookware recommended for cooktop use.
•
Cover all foods with a lid or aluminum foil. When warming baked goods allow a
small opening in the cover for moisture to escape.
•
Do not use plastic wrap to cover food because the plastic wrap may melt.
•
Use pot holders to remove food.
RECOMMENDED HEATING ELEMENT SETTINGS
Heating elements do not require preheating.
A range of heating settings is listed in the following chart because the required
temperature depends on:
•
Type and quality of pan
•
Type, quantity and temperature of the food
•
Element used and cook's preferences
TYPE OF FOOD
Melting butter, chocolate
Delicate sauce, rice, simmering sauces with
butter and egg yolk
Cooking vegetables, fish broth, eggs -fried or
scrambled, pasta, milk, pancakes, pudding,
simmering meats, steaming vegetables,
bacon, stewing meat, spaghetti sauces
Braising meat, pan frying meat, fish, eggs, stir
frying, quickly brown or sear meats, hold rapid
boil
Boiling water for vegetables, pasta
16
WARNING
Food Poisoning Hazard
HEAT SETTINGS RADIANT ELEMENTS
Energy regulator
Lo
Lo to Medium
Medium
Medium to Hi
Hi