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Auto Defrost Table
NOTE: Meat in irregular shape and large, fatty cuts should have the narrow or fatty areas shielded with foil at the beginning of the
defrost sequence.
FOOD
TYPE
Ground Beef, Bulk
Ground Beef, Patties
Round Steak
Tenderloin, Steak
BEEF
Stew Beef
Pot Roast, Chuck Roast
Rib Roast
Rolled Rump Roast
Cubes for Stew
LAMB
Chops (1 inch thick)
Chops (1/2 inch thick)
Hot Dogs
Spareribs Country-style Ribs
PORK
Sausage, Links
Sausage, Bulk
Loin Roast, Boneless
FOOD
TYPE
Whole (up to 6 lbs)
CHICKEN
Cut-up
CORNISH
HENS Whole
TURKEY
Breast (up to 6 lbs)
FOOD
TYPE
SETTING
Fillets
FISH
FISH
Steaks
FISH
Whole
FISH
Crab meat
FISH
Lobster tails
FISH
SHELLFISH
Shrimp
FISH
Scallops
FISH
®
MEAT SETTINGS
SETTING
AT BEEP
Remove thawed portions with fork. Turn over.
MEAT
Return remainder to oven.
MEAT
Separate and rearrange.
MEAT
Turn over. Cover warm areas with aluminum foil.
MEAT
Turn over. Cover warm areas with aluminum foil.
Remove thawed portions with fork.
MEAT
Separate remainder.
MEAT
Return remainder to oven.
MEAT
Turn over. Cover warm areas with aluminum foil.
MEAT
Turn over. Cover warm areas with aluminum foil.
MEAT
Turn over. Cover warm areas with aluminum foil.
Remove thawed portions with fork.
MEAT
Return remainder to oven.
MEAT
Separate and rearrange.
MEAT
Separate and rearrange.
MEAT
Turn over. Cover warm areas with aluminum foil.
MEAT
Separate and rearrange.
Remove thawed portions with fork.
MEAT
Turn over. Return remainder to oven.
MEAT
Turn over. Cover warm areas with aluminum foil.
POULTRY SETTINGS
SETTING
AT BEEP
Turn over. Return remainder to oven.
POULTRY
Cover warm areas with aluminum foil.
Separate pieces and rearrange.
POULTRY
Turn over. Cover warm areas with aluminum foil.
POULTRY
Turn over. Cover warm areas with aluminum foil.
POULTRY
Turn over. Cover warm areas with aluminum foil.
FISH SETTINGS
AT BEEP
Turn over. Separate fillets when
partially thawed, if possible.
Separate and rearrange.
Turn over.
Break apart. Turn over.
Turn over and rearrange.
Separate and rearrange.
Separate and rearrange.
SPECIAL INSTRUCTIONS
Do not defrost less than 1/4 lb. Freeze in ball shape.
Do not defrost less than 2 oz. patties.
Depress center when freezing.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
SPECIAL INSTRUCTIONS
Place chicken breast-side up in a microwave safe dish.
Finish defrosting by immersing in cold water. Remove
giblets when chicken is partially defrosted.
Place in a microwave safe dish.
Finish defrosting by immersing in cold water.
Place in a microwave safe dish. Finish defrosting by
immersing in cold water.
Place in a microwave safe dish. Finish defrosting by
immersing in cold water.
SPECIAL INSTRUCTIONS
Place in a microwave safe dish. Carefully separate fillets under cold water.
Place in a microwave safe dish. Run cold water over to finish defrosting.
Place in a microwave safe dish. Cover head and tail with foil; do not let foil
touch sides of microwave. Finish defrosting by immersing in cold water.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
Place in a microwave safe dish.
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CCD-0006074 Rev: 11-15-23
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