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Do not use the appliance as a heating unit. Do not insert
anything in the ventilation windows.
Before cleaning, always unplug the unit from the
electrical outlet and wait for the complete cooling of each
part of the appliance.
Remove all packaging materials from the cooking
compartment. Put on solid and stable surfaces only.
Always leave enough space at every side of the oven
when the unit is working.
Do not use the oven as shelf support for objects or as
place to store food, pots, containers, etc..
G10144
1 Air inlet
5 Basket
COOKING
Carefully wash all accessories and the inner housing first. Allow to ventilate the internal compartment
keeping the container (6) away for about 30 minutes. Before starting with the first cooking, turn on the
appliance for 10 minutes at the maximum temperature.
- Connect to a suitable and earthed power socket.
- Extract container (6) with care.
- Insert food in the basket (5). Re-place the container (3).
- If appliance went in standby, press
- Set program, temperature and time of cooking, as explained in following paragraphs. Press
cooking
Caution: Never use container (6) without basket (5). Do not touch container or inner parts of appliance
during cooking and until complete cooling. Touch only the handle (8).
-
Some foods should be mixed and shaked at half cooking. Take the handle (8) and extract container (6).
Shake it, then replace in its position.
Caution: don't press button (4) on the handle during this operation.
-
When you ear the timer sound (5 beeps), cooking time is finished. Extract container and check if food is
ready. If not ready, replace container in its position and set additional cooking of some more minutes.
Note: appliance can be switched off manually, pressing
-
To remove food, take out container and put on a surface that can sustain hot temperature (200°C); press
button (4) and lift the basket (5).
Be careful to the hot steam when you remove container after cooking.
Don't turn the basket upside down (5) if it is linked to the container (6), because oil and cooking
residues on the bottom of container could drip on the foods.
-
Empty the basket in a container or in a dish.
-
Once cooking finished, if you want to start another one, air fryer is immediately ready.
CONTROL PANEL
A. Icons for 8 preset programs
D. Button START/PAUSE E. Temperature increase button
G. Time increase button
2 Control panel
6 Container
on the control panel (2).
B. Icon motor working status
H. Time decrease button
3 Housing
4 Basket release button
7 Air outlet (on the back)
on the control panel (2).
C. ON/OFF Button
F. Temperature decrease button
I. Button MENU'
8 Handle
to start
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