Domo DO990TDK Mode D'emploi page 45

Crisper drawer
Middle shelf
Top shelf
POWER FAILURE
Most power failures are corrected within an hour or two and will not affect your refrigerator temperatures.
However, you should minimize the number of door openings while the power is off. During power failures
of longer duration, take steps to protect your food by blacking dry ice on top of packages.
Frozen food should not be affected if the power failure lasts for less than 15 hours.
Do not refreeze frozen foods that have thawed completely. The food may be dangerous to eat.
VACATION TIME
For short vacation periods, leave the control knobs at their usual settings. During longer absences:
· Remove all foods.
· Disconnect from electrical outlet.
· Clean the refrigerator thoroughly, including defrost pan.
· Leave door open to avoid possible formations of condensate, mold or odors.
SOME IMPORTANT RULES FOR THE CORRECT USE OF THE REFRIGERATOR
· Never place hot foods in the refrigerator.
· Beverages should be stored in sealed containers.
· Foods to be stored for a long time should be wrapped in cellophance or polyethylence, or kept in glass
containers.
· Never place spoiled foods in the cabinet.
· Don't overload the cabinet.
· Don't open the door unless necessary.
· Caution: please keep the products away from the fire or similar glowing substance before you dispose
the refrigerator.
· Caution : Not for outer camping use (ex. Tent)
· Caution: For indoor use only.
· Caution: The appliance can not be used in public transportation.
CLEANING AND MAINTENANCE
Do not use abrasive cleaning agents or solvents.
1. Turn the appliance off. Disconnect the mains plug from the mains socket.
2. Take out the food and store in a cool location.
3. Clean the appliance with a soft cloth, warm water and detergent.
4. Wipe the door seal with clear water only and then wipe dry thoroughly.
5. After cleaning, put the plug in the socket and set the desired temperature.
6. Put the food back into the appliance.
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· Fruits, herbs, and vegetables
· Do not refrigerate bananas, onions, potatoes, or garlic
· Dairy and eggs
· Food that does not need to be cooked, such as ready-made
meals, leftovers, spreads, etc.
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DO990TDK