SilverCrest SEF3 2000 D3 Mode D'emploi page 36

8.2 Filtering and storage of
frying fat/oil
• The quality of the frying fat/oil should be
checked after each frying process (see
"The basics of frying" on page 28).
• If the quality is still good, you should fil-
ter the fat/oil before storing it: pour the
lukewarm fat/oil through a sieve cov-
ered with a paper towel.
• Use the pouring recess for pouring out
the oil 11.
11
• For storage it would be best to fill the
frying oil into the original bottle and to
store it in a tightly closed container in a
dark and cool place.
• Frying fat can be put back into the oil
container, which has been previously
cleaned, or you can let the fat solidify in
the closed deep fryer and store it in a
place as dark and cool as possible.
8.3 Disposal of frying fat/oil
WARNING! Risk of material damage!
Frying oil and fat should not be dis-
posed of into drains or the toilet! The oil
or fat solidifies and can block the
drains.
Any fat/oil with quality defects must immedi-
ately be disposed of (see "The basics of fry-
ing" on page 28).
34 GB
8.4 Cleaning
Cleaning frying baskets and lid
The frying baskets 3/4 and the lid 1 can be
cleaned in the dishwasher. If you clean the
lid 1 in the dishwasher, the oil filter 13 inte-
grated into the lid is cleaned simultaneously.
1. Press the metal brackets on the handle 6
together and pull them out of the lugs on
the frying baskets 3/4. Remove the
handle (see "Mounting handles for fry-
ing baskets" on page 32).
2. Place the lid 1 and the frying bas-
kets 3/4 into the dishwasher.
NOTE: you can also clean these parts by
hand with warm water and detergent. Then
rinse thoroughly with clean water.
3. Let all parts dry completely before you
put them away or use the device again.
Cleaning handles for frying
baskets
1. The handles 6 can be washed under
running water with mild detergent.
2. Allow the handles 6 to dry completely
before you put them away or use them
again.
Cleaning oil container and deep
fryer
DANGER! Risk of electric
shock!
The oil container 8 is integrated into the
deep fryer 9 and must not be cleaned
in the dishwasher. The deep fryer 9
must not be immersed in water, and
must be protected from water.
1. Use paper towels to remove as much
oil/fat as possible from the empty oil
container 8.
2. Wipe off the oil container 8 and the
housing of the deep fryer 9 with a