Valentine TF3 Manuel D'utilisation page 13

Congratulations on your purchase of a Valentine fryer, a product of the best quality well known
in Europe for over 60 years.
This product will work optimally for many years if you respect a few basic rules outlined in this
manual.
Warnings:
This appliance is designed for domestic use, such as in the kitchens in offices, shops, farms or
guest houses. It is not designed for frying in restaurants, hotels and community centre can-
teens.
Do not operate unattended!
Make sure that children cannot access the appliance and users are
properly instructed.
Children older than 8 may only use this appliance if supervised by an adult. Installa-
tion and maintenance cannot be performed by children.
Install the appliance on a flat and stable surface to avoid any hot oil
spillage during use.
Beware of vapour and hot oil projections during frying.
Hot oil can cause severe burning. Avoid any direct contact with the hot oil. Ensure
that your face is not near the oil pan when food is immersed in it. Thoroughly
drain the food to be fried before frying.
Never allow water or ice to come into contact with the hot oil.
Never put anything other than food into the oil pan, e.g. sealed containers, etc. oth-
erwise these may explode and project out burning hot oil.
The oil level must never go above the "MAX" level or drop below the "MIN" level. If
the oil level is too low there is a fire risk.
In case of fire, never extinguish with water.
Do not use if the power cable is defective. The cable must be replaced immediately
by a qualified member of the after-sales service team, respectively by Valentine Fab-
rique SA or your official dealer.
It is strictly prohibited to use a timer-switch or any kind of separate re-
mote control to operate this appliance.
Please read this manual carefully before installing and commissioning the appliance.
Keep it for future reference.
This manual is also available electronically at info@valentine.ch
Valentine Fabrique SA accepts no liability for damage caused through
improper use of the fryer or failure to adhere to these operating instructions.
Welcome - Safety