safety
what you should pay attention to
general information
pans
operation
switching on
extra security
cooking information
settings and power levels
cooking tables
maintenance
cleaning
extra facilities
beep
faults
what should I do if...
installation
general
electrical connection
possibilities for building in
building in
environmental aspects
disposal of packaging and appliance
technical information
your induction hob
contents
11 – 16
17 – 19
20 – 21
22 – 23
27 – 28
29 – 32
33 – 34
4 – 8
9 – 10
24
25
26
35
36
37
GB 3