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Different types of rice produce different results. Below you can find a number of tips to help you achieve the desired
consistency.
Problem
The rice is too dry/hard after cooking.
The rice is too wet/sticky after cooking.
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material of this product can be recycled 100%, return packaging material separately.
TIPS
Solution
If the rice is too dry or hard/tough when the rice cooker
switches to heat mode, then you can soften up the rice
by adding more water and extending the cooking time.
Depending on how dry the rice is, add between half a
measuring cup to a full measuring cup of water and stir.
Close the lid and push the on/off switch downwards.
When the rice cooker switches to heat mode, open the
lid and check the consistency.
If necessary, repeat the process of adding water and
cooking until the rice is ready.
If the rice is still too wet/sticky when the rice cooker
switches to heat mode, stir the rice well with the spoon
provided. This will more evenly distribute the wet rice at
the bottom and release moisture.
Close the lid and leave the rice on heat mode for another
10-30 minutes. Stir the rice regularly to release all of the
excess moisture.
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