Dear customer,
Thank you for having chosen our ceramic hob.
In order to make the best use of your appliance, we would advise you to read carefully the
following notes and to keep them for later consulting.
SUMMARY
SAFETY ............................................................................................................................... 19
P
RECAUTIONS BEFORE USING
U
SING THE APPLIANCE
P
RECAUTIONS NOT TO DAMAGE THE APPLIANCE
P
RECAUTIONS IN CASE OF APPLIANCE FAILURE
O
THER PROTECTIONS
DESCRIPTION OF THE APPLIANCE ................................................................................. 22
T
................................................................................................................. 22
ECHNICAL DATA
C
................................................................................................................. 22
ONTROL PANEL
USE ...................................................................................................................................... 23
S
ENSITIVE TOUCHES
D
............................................................................................................................. 23
ISPLAY
R
ESIDUAL HEAT INDICATION
STARTING-UP AND APPLIANCE MANAGEMENT ........................................................... 23
B
EFORE USING YOUR NEW HOB
S
-
...................................................................................................................... 23
TARTING
UP
E
................................................................................................................ 24
XTENSION ZONE
T
................................................................................................................................ 24
IMER
A
UTOMATIC COOKING
P
................................................................................................................ 25
AUSE FUNCTION
R
F
ECALL
UNCTION
C
ONTROL PANEL LOCKING
O
................................................................................................................. 26
PERATING TIME
COOKING ADVICES ........................................................................................................... 27
E
XAMPLES OF POWER SETTING
MAINTENANCE AND CLEANING ...................................................................................... 27
WHAT TO DO IN CASE OF A PROBLEM .......................................................................... 27
ENVIRONMENT PROTECTION .......................................................................................... 28
INSTALLATION INSTRUCTIONS ....................................................................................... 29
ELECTRICAL CONNECTION ............................................................................................. 30
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18