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Dear customer,
Thank you for having chosen a KÜPPERSBUSCH induction hob.
In order to install properly your appliance and to make the best use of it, please read this entire
instruction manual carefully.
SUMMARY
SAFETY ....................................................................................................................................... 23
P
RECAUTIONS BEFORE USING
U
SING THE APPLIANCE
P
RECAUTIONS NOT TO DAMAGE THE APPLIANCE
P
RECAUTIONS IN CASE OF APPLIANCE FAILURE
O
THER PRECAUTIONS
DESCRIPTION OF THE APPLIANCE ......................................................................................... 26
T
ECHNICAL CHARACTERISTICS
C
ONTROL PANEL
......................................................................................................................................................................................................................................................................... 26
USE OF THE APPLIANCE .......................................................................................................... 27
D
ISPLAY
.................................................................................................................................................................................................................................................................................................. 27
V
ENTILATION
.................................................................................................................................................................................................................................................................................... 27
STARTING-UP AND APPLIANCE MANAGEMENT ................................................................... 27
B
EFORE THE FIRST USE
I
NDUCTION PRINCIPLE
S
ENSITIVE TOUCH
..................................................................................................................................................................................................................................................................... 27
"SLIDER"
:
ZONE
TO SET POWER AND TIMER VALUES
S
-
TARTING
UP
.................................................................................................................................................................................................................................................................................. 28
P
AN DETECTION
........................................................................................................................................................................................................................................................................... 28
R
ESIDUAL HEAT INDICATION
B
OOSTER FUNCTION
T
IMER
......................................................................................................................................................................................................................................................................................................... 29
A
UTOMATIC COOKING
S
&G
TOP
O FUNCTION
M
F
EMORY
UNCTION
« K
» F
EEP WARM
UNCTION
B
F
RIDGE
UNCTION
................................................................................................................................................................................................................................................................... 32
C
ONTROL PANEL LOCKING
O
PERATING TIME LIMITATION
COOKING ADVICES ................................................................................................................... 33
P
AN QUALITY
.................................................................................................................................................................................................................................................................................... 33
P
AN DIMENSION
........................................................................................................................................................................................................................................................................... 33
E
XAMPLES OF COOKING POWER SETTING
MAINTENANCE AND CLEANING .............................................................................................. 34
WHAT TO DO IN CASE OF A PROBLEM .................................................................................. 34
ENVIRONMENT PRESERVATION ............................................................................................. 35
INSTALLATION INSTRUCTIONS ............................................................................................... 36
ELECTRICAL CONNECTION ..................................................................................................... 38
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