HURAKAN HKN-SV12 Mode D'emploi page 17

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below the sensor and trigger a low water alarm. This is not a malfunction and is eliminated by
the simple addition of water.
The temperature does not match the thermometer:
Sous Vide Cookers are calibrated according to the high-grade platinum primary standard,
which is much more accurate than household thermometers.
During operation of the device there is a slight flickering of light in the room:
This is not a malfunction, as the Sous Vide Cooker adjusts power.
In the following situations, an EEI error code appears, followed by an audible alarm:
1. Lack of water in the container.
2. The water level has dropped below the minimum acceptable level.
This appliance must not be disposed as household waste.
Handover the device to a registered waste disposal company. Follow applicable regulations. If
any doubt, consult a waste management company.
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