Table des Matières
Publicité
Les langues disponibles
Les langues disponibles
3
1
2
3
4
5
6
7
8
4
1
2
3
5
HR3868
1
2
3
4
5
6
7
8
6
1
2
3
4
4
7
oz
(MIN - MAX)
(MIN - MAX)
1 min.
10 - 70 oz
Juices / Smoothies
10 - 70 oz
1 min.
Thin pureeing
10 - 70 oz
1 min.
Batters / Pancakes
<40 °C
25 – 35 oz
1 min.
Baby food / Thick pureeing
30 sec
6-14
Ice crushing
<40 °C
10 - 60 oz
2 min.
Soups
<40 °C
2 min.
10 - 60 oz
Sauces
x3
10 - 15 oz
30 sec
Dry grinding
30 - 35 oz
3 min.
Frozen desserts
10 - 18 oz
Refer to table 2
Nut butters
12-18 oz
Refer to table 2
Pizza dough / bread dough
Publicité
Table des Matières
