Atag CS4411T Manuel page 259

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USING THE OVEN MODE (CONTINUED)
Top heat + fan setting
The heat generated by the top heating element is distributed by the fan. This mode can be used
for grilling meat, fi sh, poultry and vegetables. It is not necessary to turn food and it will get the
crispy texture.
* Please ensure that glass baking dishes are suitable for 40 - 250 °C cooking temperatures.
Cooking guide
Use temperatures and times in this table as guidelines for grilling. Set 220 °C grill temperature,
preheat for 5 minutes.
Food Item
Sausages
Potato wedges
Frozen oven chips
Frozen Croquettes
Frozen Nuggets
Salmon Steak
Fish fi llet
Whole fi sh
Chicken pieces
Note
Preheating is recommended.
If you open the door while oven is cooking, the oven stops. To restart the oven, close the door
and press Next/Start.
EN 32
For grilling, oven rack or baking tray are usually
placed on Level 3.
* Temperatures Setting: 40 - 250 °C
Shelf
Time (h)
level
3 0:08 - 0:10
3 0:20 - 0:25
3 0:15 - 0:20
3 0:20 - 0:25
3 0:15 - 0:20
3 / 1 0:15 - 0:20 Oven rack / Baking tray
3 / 1 0:12 - 0:17 Oven rack / Baking tray
3 / 1 0:15 - 0:20 Oven rack / Baking tray
3 / 1 0:30 - 0:40 Oven rack / Baking tray
Accessory
Oven rack
Oven rack
Baking tray
Baking tray
Baking tray